As you saw on AOTS, Candace Bailey spent a little time with the immortal demon metal band GWAR at their GWAR-B-Q not too long ago on the East Coast, but what did they cook? Luckily, we were able to unearth a little of the GWAR-B-Q cook book, to get some dirt on the horrible, horrible members of the band, as well as the stuff they made.
It all looks so delicious, we can't wait to get our hands on this food!
Beefcake the Mighty
Favorite Food Network Show: Sweet Genius
Quote: "I am a sexual god."
Beefcake the Mighty's Beef Ribs
2 pounds country style beef ribs
4 cups chicken broth
1/8 cup teriyaki sauce
1 1/2 tablespoons garlic powder
1 tablespoon onion powder
salt and pepper to taste
1 gallon bull semen
Place the ribs in a roasting pan. Mix together the chicken broth, teriyaki sauce, garlic powder, onion powder, salt and pepper. Pour over the ribs. Cover, and marinate for 1/2 hour.
Preheat the oven to 350 degrees F (175 degrees C). Cover the roasting pan with aluminum foil.
Roast in the oven for about 2 hours, or until the meat is so tender that it comes off of the bone easily. Check occasionally to make sure the juices do not boil over into the oven, and remove some of the broth if necessary.
Douse the entire thing with the bull semen using a high-pressure fire hose. Season to taste.